We are currently looking for a Pastry Commis Chef to complete our kitchen team.
The Rubens at the Palace Hotel is a stunning four star deluxe property located in the heart of London’s Victoria. This wonderful hotel features 161 individually designed bedrooms and suites, an established bar and lounge, two restaurants- one having a 2AA rosette and 9 function rooms where we are offering our guests a comfortable and welcoming atmosphere.
Key responsibilities of the Pastry Commis Chef will include:
This position has excellent progression opportunities within Red Carnation Hotel Collection, a company providing the perfect opportunity to those who are looking for an exciting career and job security within the hotel industry.
The ideal candidate for the Pastry Commis Chef position should:
The Red Carnation Hotel Collection provides an opportunity for long-term career prospects and is recognised as number 8 of the Sunday Times Top 100 Best Companies to Work For 2014. As a result we can confidently promise you will reach your full career potential! We are also proud to be recognised with a Gold Standard Award Investors in People - the first company to gain this award on a worldwide basis.